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Chi Ho Kiang


The Taste of Occupation: Food, War, and Society in Occupied North China, 1937-1945

Hittorfstr. 18
14195 Berlin

Kiang, C. H. (2022). The Hierarchy of Calories? State Intervention, Food Rationing, and Food Smuggling in Occupied Tianjin (1937–1945), Journal of Chinese Military History, 11(2), 167-201. doi: https://doi.org/10.1163/22127453-bja10013

Kiang, C.H. (2022): Japan’s Military-Political Domination of Occupied North China and the Local Chinese Response, 1937-1945 - 日軍在華北的軍政支配結構與民眾的因應—以食糧對策為中心. In: Guo shi guan guan kan (Academia Historica Bulletin) 72: 100-140. https://www.drnh.gov.tw/p/412-1003-212.php?Lang=zh-tw

Kiang, C.H. (2021): Review: Manchurian Memories in Postwar Japan -- Satou Ryou, Kano Tomohiro, Yukawa Makie (eds.). Manchurian Memories in Postwar Japan(戦後日本の満洲記憶)by Satou Ryou, Kano Tomohiro, Yukawa Makie, eds.(佐藤量,菅野智博,湯川真樹江編, Tokyo, Toho Shoten(東方書店, 2020. Pp. 368, ISBN 9784497220042. In Global Histories Vol. 7 No. 1, https://doi.org/10.17169/GHSJ.2021.400